Amundsen Dessert In A Can - Chocolate Mud Cake

Brasserie : Amundsen Brewery

Style : Stout - Imperial / Double Pastry

ABV : 10.0%      IBU : None      Format : Can

Pays : Norway      Ville : Oslo torg      Région : Oslo

Date : 2019-02-17

Note : 6.0/10

Avis : (> choco, oily-dense, choco, un peu too much, problème : ‘arômes’ (on ne sait rien), alcool tord-glotte)

Note UT :  4.03     Raters UT : 6358

Description :  Which idiot came up with the idea that you should pair your beer with a dessert? Why not just make a beer that would be dessert in itself? Save yourself making dessert and just crack one of these open. We decided to pick out three of our favourite dessert flavours to incorporate in our flagship imperial stout. Dark, sweet and delicious. Chocolate Mud Cake imparts all the flavours and aroma you might expect of a decadent piece of sticky chocolate cake. Every chocoholics dream.

Modifier